Theonistas Unite!

Theo Chocolate is Kosher!

Did you know that Theo Chocolate bars and 3400 Phinney bars are now certified Kosher dairy? Many people have been asking about our Kosher status and we are so happy to oblige!

Join us at Eco Gift Expo December 15th & 16th

We look forward to seeing some fellow Theonistas at the Eco Gift Expo next month in Santa Monica. We will be at booth 101with all of our lovely holiday items for sale as well as individual bars to recharge your engines on the go, and of course, many tasty samples!

Chocolate Can Save the Planet!

This is a very cool article about sustainable cocoa growing in Brazil. Maintaining the natural ecosystem means not only better chocolate yields, it generates greater carbon offset, and a healthier planet. In fact, poor, over farmed soil can be returned to healthy biomass in only a few years of conscientious planting and care. And it's nice to see the big companies recognizing the value of sustainability.

Focus on Farming Conference IV: From Soils to Sales

We will be providing some of our excellent confections to the Focus on Farming Conference this year. It's going to be an amazing forum for members of the local farming community to focus on some issues close to our hearts, such as creating a successful CSA, using bio-energy sources and growing bio-energy crops, reclaimed water, & organic certification for the small farmer. Keynote speakers include Dr. Fred Kirschenmann, of the Iowa State University's Leopold Center for Sustainable Agriculture

Theo Chocolate Wins Eco-Epicurean Award

Food & Wine Magazine recognizes 5 Eco-Innovators in their August 2007 issue including our very own CEO Joe Whinney. Read the article online here.

Also check out this decadent recipe for pots de creme - I suggest trying it with Venezuela or Blend.