The Seattle Times ran an article on guided walking, foodie tours in Seattle, and Theo Chocolate is mentioned. I love the subheading of: "chocolate,sausages, and beer", you have my attention!
If you were ever curious about the inspiration behind the label art of our Theo Origin Bars, Alissa over at Chocolate Surveyorinterviewed our illustrator Zaara and asked her about her process. Go check it out!
LOOK! Theo Chocolate up on Mount Rainier! Thanks to Jason for sending us a link to his photos from his tribute climb up the mountain, and sharing the Theo Chocolate LOVE.
KOUW aired an interview yesterday afternoon with our founder Joe Whinney. Discription:Cocoa Beans Can Save The World
Dave Beck visits Theo Chocolate in Fremont to talk with its founder, Joe Whinney, about Joe's passion for chocolate and travel.
Our beloved illustrator Zarra,
was featured in a Japanese publication called Precious. We have no idea
what the article says, but Zarra is photographed in front of the
beautiful mural that she created for us!